I'm going to talk to you about food.
Being half french, half philippino have made that I have 2 ranges of tastes. On the one hand, I like "french cuisine", fine and delicate, foie gras, oysters, champagne, you get it. I love having a dinner and finishing it on a sweet taste. Dessert is very important for me.
On the other hand, I love mixed tastes and flavors. Sweet and sour, spicy, very sweet. Having everything mixed in one dish (aka adobo), eating without thinking about the order, just mixing everything in the plate. The sauce, the meat, the vegetables, everything. May sound weird. I love japanese, chinese and philippino food. Japanese is my favorite. It's also delicate !
Most of all, I can't have dinner/lunch without rice and/or chocolate. I don't know, I realized rice has entered my diet. I cook rice everyday. I figured out I needed it. It would be weird for 100 % french people. I even bought a mini rice cooker here in my apartment !
Then... chocolate. Yes, I kind of have an addiction to it. Dark chocolate, or any cake or cookie but made of/with chocolate ! I have to eat that everyday.
I don't have eating disorders, but as you can see, I have some special kind of cravings...